INGREDIENTS: Lean ground beef, potatoes, onions, mushrooms, corn, peas, garlic, 35% cream, beef broth, butter, tomato paste, sea salt, pepper.
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HOW TO MAKE:
Our meals are made by hand in our kitchen in Rosemont, Ontario. We select only the finest fresh and local produce and meat.
Small Pie (30 oz.): Our meals are made by hand in our kitchen in Rosemont, Ontario. We select only the finest fresh and local produce and meat. Preheat oven to 350°F. Remove lid and cover lightly with aluminum foil. Bake for 60 mins. Uncover and check temperature. Continue cooking in 15 min. intervals until food reaches an internal temperature of 140°F.
For best results, thaw before heating. Container is microwave safe.
Large Pie (48 oz.): Oven: Preheat oven to 350°F. Remove lid and cover lightly with aluminum foil. Bake for 60 mins. Uncover and check temperature. Continue cooking in 15 min. intervals until food reaches an internal temperature of 140°F. Microwave: Remove lid and cover lightly with plastic wrap. Microwave on high for 30 mins. Uncover and check temperature. Continue cooking in 5 min. intervals until food reaches an internal temperature of 140°F.
For best results, thaw before heating.
